
I realized this morning that my deadline for this article was looming on the horizon! Somehow the weeks slip by and then BAM, it is the third Wednesday again! So this month, I am going to give a synopsis of an informative and inspirational field trip that a small group of us took to the Diabetes Expo in Seattle a few weeks ago.
This annual free event is organized by the American Diabetes Association and features vendors from numerous companies, ranging from food preparation to educational aids to self-care aids that enhance your independence. There were many free items handed out but I was drawn to two areas: the food demonstration booth and the main stage featuring well-known individuals who successfully dealt with the challenges of diabetes.
The intriguing aspect of the food demonstration booth was that each entrée was created with healthy ingredients, with an emphasis on the creative use of spices and seasonings.
No sugar substitutes, no exotic additives or items that are not readily available, but “Mother Nature food” that had everyone standing in line for a small taste.
As each chef created a specialty, the fact that people with diabetes can (and need!) to eat real food was confirmed.
The main stage offered many inspirational speakers. We arrived too late to hear the presentation by Olympic gold medal swimmer Gary Hall, who was diagnosed with Type 1 diabetes after he had won two gold medals, but I met him later at one of the vendor booths.
After being diagnosed, he continued to swim competitively and added more Olympic medals to his resumé despite being told that it could not be done. He has become a national advocate for people with diabetes and yes, he is as handsome as he appears on TV!
Another speaker was actor Ben Vereen, who was diagnosed with Type 2 diabetes and candidly shared his depression and denial of diabetes until he realized that he needed to control his diabetes and not allow diabetes to control him. A third speaker was Matt Hoover, from the TV show “Biggest Loser.” He shared his daily challenge to exercise but confessed that the benefits of daily exercise with the resulting weight loss essentially had saved his life.
The honesty and candid sharing of personal experiences from each of the speakers reminded everyone in the audience that there are no secret bullets to dealing with diabetes. Healthy food, daily exercise and taking one day at a time seemed to be the common thread.
So start each morning with a goal to do the best that you can for that day and mark your calendar to attend the Diabetes Expo in 2012. I guarantee that you will come home recharged and remotivated!
Susan Sorensen is a registered nurse who does diabetes education in the community and can be reached at www.starladydiabetes.com.
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Thu, Oct 27, 2011
New goals for eating healthy
Fri, Sep 30, 2011
A diabetes Q & A
Wed, Aug 24, 2011
Mouth maintenance important for diabetics
Tue, Jul 26, 2011
Practice safety this summer
Wed, Jun 22, 2011
Celebs shed light on diabetes
Thu, May 26, 2011
Common-sense meal planning
Wed, Apr 27, 2011
Prepare for the ‘big one,’ with or without diabetes
Wed, Mar 23, 2011
Working out works
Wed, Feb 23, 2011
Sugar substitutes, pros and cons
Tue, Jan 25, 2011
Intensive control works
Wed, Nov 17, 2010
Magic keys to avoiding diabetes
Tue, Oct 26, 2010
Stress hurts
Wed, Sep 15, 2010
Preparing for the worst
Wed, Aug 18, 2010
Teeth care is key
Wed, Jun 16, 2010
Gardening safely needs only planning
Wed, May 19, 2010
Star shines on the basics
Wed, Apr 21, 2010
Count carbs for health
Wed, Mar 17, 2010
Sugar can sour your health
Wed, Feb 17, 2010
Meter measures effects of food and exercise
Wed, Jan 20, 2010

