Community news in brief

Hardy’s offers holiday dinner; SARC board to meet; Charter Commission resets first meeting; Senior Nutrition menu set

December 23, 2014 4:52 pm
Contributor Richard Stapleton spotted this blue heron checking out the Dungeness River at the Railroad Bridge Park recently.
Contributor Richard Stapleton spotted this blue heron checking out the Dungeness River at the Railroad Bridge Park recently.

Hardy’s offers holiday dinner

This holiday season Hardy’s Market, 10200 Old Olympic Highway, Sequim, invites the public to a complimentary traditional Christmas Eve dinner today. Dine in or take with you while supplies last on Christmas Eve, Wednesday, Dec. 24, starting at 11 a.m. No early birds, please.


SARC board to meet

A quorum of the SARC Board of Commissioners will meet at 5 p.m. Monday, Dec. 22, in the upstairs offices at the Sequim Aquatic Recreation Center, 610 N. Fifth Ave.

The purpose is to discuss and possibly approve a resolution calling for a change in the language of the ballot for the February election on an M & O levy in 2015 and a change in the bylaws to change the location of the SARC board meetings from the Fifth Avenue Retirement Center, 500 W. Hendrickson Road, to the Sequim Library, 630 N. Sequim Ave.


Charter Commission resets first meeting

The first meeting of the Clallam County Charter Review Commission will be at 6:30 p.m., Tuesday, Dec. 23, in the county commissioner’s meeting room at the Clallam County Courthouse, 223 E. Fourth St., Port Angeles. The meeting will include oaths of office, consideration of the election of officers, rules of procedure and regular meeting schedules.

The charter review’s first meeting was originally slated for Dec. 18 but after consulting with legal counsel, county officials determined the meeting was not properly noticed in compliance with the provisions of the Open Public Meetings Act; specifically, they said, the notice of the meeting was not posted on Clallam County’s website.

Senior Nutrition menu set

Sequim Senior Nutrition Site menus are served at 4:30 p.m. at Suncrest Village Retirement Apartments, 251 S. Fifth Ave. Suggested donation is $5 (60 and over), $8 guest, and a 24-hour advance reservation is needed. RSVP to 683-8491. Menus are subject to change.

Thursday, Dec. 25: Closed

Friday, Dec. 26: Closed

Monday, Dec. 29: Tossed salad, chicken fried steak, mashed potatoes, country gravy, peas/carrots, brownies

Tuesday, Dec. 30: Three-bean salad, broccoli/cheese casserole, roasted red potatoes, garlic bread, fruit cup

Wednesday, Dec. 31: Green salad, chicken enchiladas, Spanish rice, refried beans, berries/cream.